my Story

Not just a cheese platter... 

Anna fell in love with food as little girl, watching her dad create delicious food for friends and family.
She studied Food service management at the CUT Hotel School, Bloemfontein, South Africa.

Since then, she has over 19 years experience in the food & customer service industry.
With her passion for food and cooking, she focus on presentation and flavours.
She believes that food should look beautiful and taste just as good!

Her values are integrated in everything that she does.
By following the seasons and supporting her local farmers, she can create the best looking and tasting food showcasing the abundance of her beautiful surroundings.

She loves to collaborate with other like minded, passionate people and also love to be challenged.
She thrives on creativity and enjoy customising everything to meet your needs, whatever they may be.

Life is too short not to enjoy food, especially as we eat everyday!

For events, please contact her, she is happy to travel.


my Story